Name: Balela Salad (Chickpea Salad)
Prep time: 10 min
Total time: 10 min
Ingredients: 1 Can Black Beans (- Rinsed); 1 Can Chick Peas (- Rinsed); 1 Can Red Kidney Beans (- Rinsed); 1 Punnet Mixed Cherry Tomatoes; 1 Whole Small Red Onion (- Diced); 10 Whole Kalamata Olives (- Sliced In Half); 1 Whole Cucumber (- Diced); Sun Dried Tomatoes (- In Olive Oil & Sliced In Strips (As Many As You Want)); Feta Cheese (- Crumbed ( Amount To Your Liking)); ½ Cup Fresh Parsley (- Chopped); 6 Mint Leaves (- Chopped ); 2 Stalks Dill (- Chopped); 1 Lemon (- Squeezed); 2 Tbsp Olive Oil (- Extra Virgin); 1 tsp Dried Oregano; Salt; 2 Tbsp Apple Cider Vinegar or White Vinegar; Water

Balela Salad (Chickpea Salad)

Dusk2illDawn

Fresh, Aromatic & Flavourful.

Print Recipe Pin Recipe

Prep Time 10 mins

Total Time 10 mins

Course Lunch, Salad, Side Dish

Cuisine Mediterranean

Servings 6 People

Ingredients

Salad

1 Can Black Beans – Rinsed
1 Can Chick Peas – Rinsed
1 Can Red Kidney Beans – Rinsed
1 Punnet Mixed Cherry Tomatoes
1 Whole Small Red Onion – Diced
10 Whole Kalamata Olives – Sliced In Half
1 Whole Cucumber – Diced
Sun Dried Tomatoes – In Olive Oil & Sliced In Strips (As Many As You Want)
Feta Cheese – Crumbed ( Amount To Your Liking)
½ Cup Fresh Parsley – Chopped
6 Mint Leaves – Chopped
2 Stalks Dill – Chopped

Dressing

1 Lemon – Squeezed
2 Tbsp Olive Oil – Extra Virgin
1 tsp Dried Oregano
Salt
2 Tbsp Apple Cider Vinegar or White Vinegar
Water

Instructions

Place all prepared vegetables into a bowl.
Pour the dressing over it and mix well. Top with crumbed feta and you are good to go.

Balela Salad (Chickpea Salad)