• 6 brushed potatoes (peeled & washed)
• Milk
• Knob of butter
• Salt & pepper
• Vegeta gourmet stock powder 

1. Boil potatoes till soft & moves a fork can easily be poked through.
2. Drain the potatoes, lower the heat and start mashing.
3. Once done add knob of butter and mix through, followed by the milk a little at a time till it’s to your preferred consistency.
4. Season with salt & pepper aswell as the vegeta to tAste.

Enjoy!