Lamb & Potato Stew Comforting and ideal for the colder days. 1 kg Lamb Mince8 Large Potatoes (- Diced)1 Bunch Coriander (- Chopped)1 Bulb Garlic (- Crushed)2 Large Lemons (- Juiced)1 Tbsp Arabian Seven SpicesSalt & Pepper2 Cubes Chicken Stock3 L Water (- Boiled) In a large pot, heat a little bit of olive oil and cook off the mince meat until broken apart on a medium heat.Add ... VIEW POST
Lamb & Potato Stew
Apple Bundt Cake
Apple Bundt Cake A sweet and delicate cake with a unique look, feel and taste. Cake Batter2 ½ Cups Plain Flour1 Tbsp Ground Cinnamon2 tsps Baking Powder1 tsp Salt½ tsp Baking Soda1 Cup Unsalted Butter (- Melted)1 ½ Cups Brown Sugar4 Whole Eggs6-10 Whole Apples (- Peeled & Diced)Caramel Glaze¼ Cup Unsalted Butter⅓ Cup Thickened Cream1 Cup Brown Sugar¼ tsp Salt2 Cups Icing Sugar1 ... VIEW POST
Three Favourite Picnic Locations
There Is Nothing Picky About A Picnic The word picnic describes spring and summer perfectly. It is one of our favourite family activities to do on our Sunday adventures. I really enjoy searching for beautiful places to visit each week. Somewhere the kids will enjoy and a place that makes the perfect location to set up a picnic. A question I am asked daily is, “What do you pack for a picnic and ... VIEW POST
French Styled Chicken
French Styled Chicken Succulent chicken inspired by the flavours of France. Bon Appétit. Chicken Paste20 g Unsalted Butter2 Tbsp Plain Flour2 Tbsp Milk½ Cup Chicken Stock1 Tbsp Onion Powder1 Tbsp Garlic Powder1 Tbsp Dried Thyme1 Pinch Salt (- To Taste)Chicken Cutlets2 tsp Olive Oil (- Extra Virgin)1 Knob Unsalted Butter4 Whole Chicken Thigh Cutlets2 Cloves Garlic (- Crushed)1 Whole Brown ... VIEW POST
Pumpkin Soup
1 quarter pumpkin diced into chunks 2 potatoes diced 2 onions diced 3 garlic cloves crushed 1 litre chicken or vegetable stock Salt and pepper Gourmet vegeta 1 tsp cumin 1 Tbsp Italian mixed herbs 1 small jar thickened cream In a large pot heat a little olive oil and start sauté all the veggies with the crushed garlic. Once slightly softened add the stock and top with water ... VIEW POST
Chicken noodle & corn soup
1.5 cups egg noodles 3 cloves garlic crushed Salt and pepper 1 tsp of dried parsley 1 can creamed corn 1 litre Chicken or vegetable stock In a pot heat up a little oil and dry off the egg noodles with garlic, until noodles are sightly Golden. Pour the stock also adding the can of creamed corn. Season with the parsley along with salt and pepper to taste. Slow to simmer on low ... VIEW POST
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