Recipes
Creamy potato Bake
600ml thickened cream 1/2 milk 3 sprigs fresh thyme 1/2 Tsp Nutmeg Salt & pepper 1 Tbsp traditional gravy powder 1 onion diced 3 garlic cloves crushed 2 Tbsp plain flour 1kg brushed potatoes sliced Parmesan cheese Tasty cheese Unsalted butter Olive oil Heat 2 Tbsp olive oil & butter in a skillet. Sauté onions […]
Falafel!
4 cups dried chickpeas (soaked & rinsed overnight) Fresh parsley roughly chopped 1small onion 2large garlic cloves 1Tsp paprika Pinch of Cardamon powder 1Tsp cumin 1 Tsp coriander powder 1 Tsp salt & pepper Soak chickpeas in bowl of cold water over night. The following day rinse the chickpeas & place into s food processor. […]
Parmesan & Garlic wedges!
4 Desiree potatoes ( skin on) 4 Chat potatoes (skin on) Olive oil Italian herbs Parmesan cheese Garlic powder Paprika Scrub potatoes with a vegetable scrubber. Cut into wedges and place into a bowl. Coat with olive oil followed by adding the herbs & cheese. Once potatoes are coated with the herb & cheese mix- […]
Mash potato!
6 brushed potatoes (peeled & washed) Milk Knob of butter Salt & pepper Vegeta gourmet stock powder Boil potatoes till soft & moves a fork can easily be poked through. Drain the potatoes, lower the heat and start mashing. Once done add knob of butter and mix through, followed by the milk a little at […]
Moroccan Couscous!
1 cup cooked couscous Half a Spanish onion thinly diced Half a Red Capsicum thinly diced shredded Carrots 1 Can chick peas rinsed Coriander chopped 2 Tbsp Raisins Dressing: 1 Lemon juiced Chilli infused olive oil Grated Ginger 1/2 Tsp of Cumin Combine all ingredients with the cooked couscous. Mix the dressing ingredients and stir […]
Tisiyeh/Fatteh
I have to say as much as i LOVE trying new recipes, middle cuisine tends to always hit home. How can you not love the food that’s apart of your heritage. There’s nothing more comforting then mum’s home cooked meals. The intense flavours, the gorgeous flavoursome aromas that linger so strongly they can be smelt […]